Snack: **Larb Ped
Minced duck breast with recau, shallot, mint, scallion,
romaine heart, long bean, cucumber and toasted rice chili lime juice
Main: ***Koong Pad Prik Kati Sod
Wok jumbo shrimp with green peppercorns, long hot chili,
Kaffir lime leaf, basil and homemade chili paste with coconut milk
served with Jasmine rice & wok Asian green with roasted garlic sauce
Noodle: **Ayutthaya Boat Noodle Soup
Thin rice noodle with beef loin, braised beef short ribs,
beef tripe, meat balls, basil, water spinach, bean sprout and spicy herbs beef broth
Dessert : Pumpkin Custard with Coconut Sticky Rice
Spiciness adjustable upon request for select dishes.
Please inform us of any allergies. We are anti msg.